Spotted by Maya Chen
Deal Hunter & Savings Expert
Soft, versatile flour tortillas at a budget-friendly price
Ortega Flour Tortillas, 6 Inch, 12 Tortillas
Ortega's 6-inch flour tortillas come in a 12-pack and offer a soft, flexible texture ideal for a variety of Mexican-inspired dishes. Their resealable packaging helps maintain freshness, making them convenient for quick meals or snacks.
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Spotted by Maya Chen
Deal Hunter & Savings Expert
The highlights
- +Affordable option for everyday use with significant discount
- +Resealable bag helps keep tortillas fresh after opening
- +Lower sodium content compared to some other brands supports lighter seasoning preferences
Perfect for
- +Families seeking quick and easy meal components
- +Home cooks making wraps, tacos, quesadillas, or breakfast dishes
- +Anyone wanting smaller-sized tortillas for portion control or snack-sized meals
The full picture
Heads up
- Contains wheat and soy allergens, so not suitable for those with allergies
- Smaller 6-inch size may not suit recipes requiring larger tortillas
- Soft texture may not hold up to very heavy fillings without tearing
Before you buy
- Check allergen information for soy and wheat
- Confirm 6-inch size fits your recipe needs
- Consider how you plan to store and reheat for best freshness
Is it a good deal?
Product details
Ortega Flour Tortillas help you create fun, fresh, tasty, and authentic Mexican meals that the whole family will enjoy. These 6-inch flour tortillas are made with wheat and feature a soft and flexible texture that provides endless possibilities for making quick, delicious recipes. Perfect for heating in the microwave, on the stove top or in the oven, you can use Ortega tortillas to create a zesty breakfast, a delicious tortilla wrap, or great-tasting dinner with soft tacos, burritos, fajitas, or quesadillas. These kosher, soft flour tortillas contain 40% less sodium than the leading flour tortilla brand and are available in a convenient resealable bag for easy storage. To prepare these large tortillas, microwave them on high for 30 seconds or until they reach the right temperature. You can also heat each tortilla on an ungreased frying pan for 10 seconds on each side or wrap them in aluminum foil and oven-bake them at 325 degrees for 10 minutes.