

Spotted by Maya Chen
Deal Hunter & Savings Expert
Start Your Day with a Smooth Medium Roast
Community Coffee Breakfast Blend, Ground Coffee, Medium Roast, 12 Ounce Bag (Pack of 1)
Community Coffee's Breakfast Blend offers a medium roast ground coffee made from 100% select Arabica beans sourced from South and Central America. It features flavor notes of honey and hazelnut, delivering a smooth and bright finish that is
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Spotted by Maya Chen
Deal Hunter & Savings Expert
The highlights
- +Uses carefully sourced beans to highlight full-bodied flavors.
- +Roasted to develop distinct honey and hazelnut notes.
- +Suitable for multiple brewing methods including automatic drip, cold brew, and pour-over.
Perfect for
- +Morning coffee drinkers seeking a balanced medium roast.
- +Fans of smooth, nutty flavor profiles.
- +Those who prefer ground coffee ready for various brewing styles.
The full picture
Heads up
- No price information provided, so value comparison is limited.
- Pack size is 12 ounces, which may be small for heavy coffee drinkers.
- Flavor profile may not suit those preferring dark or very bold roasts.
Before you buy
- Confirm your preferred brewing method is compatible with ground coffee form.
- Check the 12-ounce size fits your consumption needs.
- Consider if you enjoy medium roasts with nutty and honey flavor notes.
Product details
This aromatic, medium roast is sure to awaken your senses and follow with a smooth and bright finish. We purposefully source the beans of our Breakfast Blend to highlight the full-bodied flavors of South and Central America. We then carefully roast them to bring out notes of honey and hazelnut, developing a rich, smooth flavor that will make the first cup of the day your favorite. Made from only 100% select Arabica coffee beans. This product contains 12 ounces of ground coffee. Perfect for using in an automatic drip coffee maker, for cold brewing or for pour-over coffee. About Community Coffee: Since Cap blended the first batch of Community® coffee, we’ve seen plenty of change — both inside and outside the company. We’ve evolved to better serve our customers, but we’ve also tried to stay true to our roots and the community that got us started. That’s why for over 100 years we’ve maintained an unwavering dedication to making the best-tasting, highest-quality coffee we possibly can — all while developing better methods of sourcing, superior roasting techniques and innovative ideas to keep our coffee at its peak of flavor and freshness. We simply love making coffee, and we find inspiration in every part of the process, from planting the beans to serving the perfect cup. Above all, we're inspired by the people we work with, the customers we serve and the connections we’ve built together.
