

Spotted by Maya Chen
Deal Hunter & Savings Expert
Classic Italian Farfalle Pasta at a Value Price
De Cecco Farfalle No. 93 Pasta, 16 Oz | Authentic, Slow Dried, Made with Durum Wheat, Versatile Pasta for Sauces & Recipes, Made in Italy
De Cecco Farfalle No. 93 is a 16-ounce package of traditional Italian bow-tie pasta made from durum wheat and kosher certified. Its slow drying and bronze-drawn process create a firm texture with a rough surface that holds sauces well, a go
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Spotted by Maya Chen
Deal Hunter & Savings Expert
The highlights
- +Slow drying and bronze-drawing techniques preserve authentic texture and flavor.
- +Durum wheat ensures a firm, al dente bite that resists overcooking.
- +Rough surface texture helps sauces cling better, enhancing taste in recipes.
Perfect for
The full picture
Heads up
- May require careful timing to avoid overcooking due to firm texture.
- Limited to 16-ounce package size, which might not suit large families.
- Specific to farfalle shape, which might not fit all recipe needs.
Before you buy
- Confirm the farfalle shape matches your recipe needs.
- Check for kosher certification if dietary compliance is required.
- Plan cooking time to maintain firm, al dente texture.
Is it a good deal?
Product details
De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the exceptional De Cecco Aroma, flavor, and consistency. Pasta easily cooks to perfection, has a great firm texture, and a delicious “fresh” pasta taste. It has a rougher surface, which helps the sauce stick to it. Since 1886 we have liked our pasta to be bronze drawn and slowly dried because we like it to fall into the plate full of taste, rough and always "al dente". Even though our taste has not changed, as we feel the same love for tradition, we have continued to improve our production technologies. Make De Cecco Pasta the secret ingredient for your most amazing dishes.Boon appetite!
